Calcium is an essential mineral that is important for the development and maintenance of healthy bones and teeth. Milk is a good source of calcium, with one cup of cow’s milk containing approximately 300 milligrams of calcium.
Milk tea is a popular beverage that is typically made by brewing tea leaves and mixing them with milk. The amount of calcium in milk tea depends on the amount of milk used to make it. Generally, the more milk used, the higher the calcium content of the milk tea. However, it is important to note that the calcium content can be reduced if the milk is not fully absorbed into the tea or if it is partially replaced by other ingredients such as sugar or flavorings.
However, the amount of calcium in milk tea can vary depending on the type of tea used, the amount of milk added, and the preparation method. Some milk teas, especially those made with black tea, can contain relatively low amounts of calcium, while others, such as matcha latte or tea lattes made with added calcium-fortified milk or dairy alternatives, can contain higher amounts.

It’s important to keep in mind that while milk tea can be a source of calcium, it’s not the only food that contains calcium, and it’s important to have a well-balanced diet that includes a variety of calcium-rich foods, such as dairy products, leafy greens, almonds, and fortified foods, to ensure adequate intake.
So, to answer your question, yes, you can get some calcium from milk tea, but the exact amount will depend on the specific type of milk tea and the amount of milk used.

Milk tea is not a significant source of calcium. While some milk teas contain small amounts of calcium from the milk, it is unlikely to provide a significant amount of the nutrient in a single serving.
The best sources of calcium include dairy products such as milk, cheese, and yogurt, as well as non-dairy sources such as leafy greens, nuts, and fortified foods. It’s important to have a balanced and varied diet to ensure adequate intake of calcium and other essential nutrients.
If you are looking to increase your calcium intake, it may be better to choose a dairy product such as milk or yogurt that is higher in calcium and has a more reliable calcium content.
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Last Updated on 27 May 2023 by Cup Community